MORNING ANNOUNCEMENTS
\r\n11/30/2022
\r\nHey there world travelers… Do you know that there are only approximately 134 days left until we head off on our trip to Europe?!! Do you know exactly where we are going and what we’ll be doing there? Do you have questions about roommate assignments? Chaperones? Plan to attend a mandatory power block meeting this Thursday December 1 in the computer lab. Also please give your parents a heads up that there will be a parent meeting next Tuesday night at 6pm.
\r\nAttention Debate Team Members - This thursday after school we will be hosting a mock debate in room 202. Please make it if you can and see Mr. Ennis if you are unable to make it. Additionally, if there are still High School students interested in joining debate we have some vacancies to fill - see Mr. Ennis for more information!
\r\nWould all John and Abigail Adams winners please check in with the office sometime today or tomorrow.
\r\n\r\n
On Monday we started a school-wide powerblock challenge for Bella. You can bring in any spare change to your powerblock. There will be 2 winners, 1 from high school and 1 from middle school. The winners will earn a pizza/pasta party. This challenge will go until December 7 so bring in as much change as you can by then!
\r\nA reminder that this Friday is Rock Your Socks Day! Students, faculty and staff will wear extra, mix-matched or fun socks and donate to Inclusion Matters to support our efforts to include students with disabilities in our schools.
\r\n\r\n
\r\n
\r\n
Guidance
\r\nMontserrat College of Art will be visiting on Thursday, December 1st. Students who have signed up, please remember to pick up your pass in the Guidance office.
\r\nCongratulations to Isabella D’Agostino for being accepted into the Massachusetts College of Pharmacy and Health Sciences.
\r\nThe next Wildcat leader event will be Monday 12/5. Please report to your assigned powerblock!
\r\n(11/29)
\r\nLunch today is Chicken fajita boat over rice, hotdogs and crunchy breaded mozzarella sticks along with a variety of freshly made grab and go wraps and salads. This week’s featured wrap is Buffalo chicken.
\r\nWarm donuts, pretzels, assorted egg sandwiches, pastries, uncrustables and yogurt smoothies are available at break.
\r\nPlease! ONE juice per meal! Extra juices can often be found in the share bucket.